SUNDAY NOVEMBER 24TH

FOLLOWING WORSHIP

For our Stone Soup Sunday we are asking members of the congregation to bring vegetables that are washed, peeled and diced. Some of the vegetables suggested are:

Potatoes  –  red, white, fingerling, or sweet

Carrots

Leeks

Peas  –  frozen are fine

Corn  –  frozen is fine

Squash  – butternut, blue hubbard, or acorn

Turnip

Spinach –  frozen chopped is best

Green beans

Brussel sprouts   frozen are good

Please no onions. The CE team will be purchasing them. Please let us know what you will bringing so we don’t have any duplicates.